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Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences may affect the nutrition values for each product. All nutrition information is based on average values for ingredients and is rounded in accordance with current U.S. If you use the self-service fountain inside the restaurant for your drink order, see the sign posted at the beverage fountain for beverage calories without ice.
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Calories for fountain beverages are based on standard fill levels plus ice. The nutrition information is based on standard product formulations and serving sizes. The nutrition information on this website is derived from testing conducted in accredited laboratories, published resources, or from information provided from McDonald's suppliers. Your daily values may be higher or lower depending on your calorie needs. ** Percent Daily Values (DV) are based on a 2,000 calorie diet. Percent Daily Values (DV) and RDIs are based on unrounded values. If you have questions about our food, please reach out to us directly using our contact us forms. We encourage our customers with food allergies or special dietary needs to visit for ingredient information, and to consult their doctor for questions regarding their diet. However, we also want you to know that despite taking precautions, normal kitchen operations may involve some shared cooking and preparation areas, equipment and utensils, and the possibility exists for your food items to come in contact with other food products, including allergens. Food and Drug Administration (eggs, dairy, wheat, soy, peanuts, tree nuts, fish, shellfish and sesame), so that our guests with food allergies can make informed food selections. As part of our commitment to you, we provide the most current ingredient information available from our food suppliers for the nine most common allergens as identified by the U.S. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. If you don't have any of the above options at hand, use your drip coffee maker, but double the amount of coffee you'd regularly used per cup and be sure to have a strong roast when making espresso for this recipe.At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. You'd need to buy high-quality finely ground dark roast coffee, and a heaping tablespoon of it is advised per each cup of water. The resulting coffee is smooth and lower in acidity, as advertised by the manufacturers, and can make an espresso shot in less than a minute. The coffee and hot water sit in one chamber, and they're pressed directly into your mug by pushing down by hand. The fancy Aeropress: These are similar in price to well-known brands of French presses.For this method, you'l need at least two tablespoons of strong coffee per cup of water. The strength of the resulting coffee depends on the type of coffee you're using. By pressing hot water and coffee that have been steeping in the same chamber for a few minutes, you obtain a beautifully dark cup of joe. The useful French press: With this elegant device that's available in all price ranges, you can make a great strong coffee.For this method, you'd need at least two tablespoons of strong coffee per 1/2 cup of water. This coffee is stronger than drip coffee, and the stronger the roast and the bigger the amount of coffee that you use per cup of water, the darker the resulting coffee will be. By heating the water at the bottom, pressure makes it go up to the coffee chamber where it mixes with the finely ground coffee and ultimately travels to the empty chamber on top.
The classic Italian Moka: This beautifully designed coffee maker has three chambers: the bottom is filled with water, the medium chamber holds coffee grounds, and the upper chamber is where the resulting strong coffee will end up.We wish the answer would be as simple as "all you need is water and coffee," but to achieve the closest thing to an espresso you do need one of three appliances-which luckily are not as expensive as an espresso machine:
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